“Charleston, S.C. has an embarrassment of riches”. That’s how this article from Forbes starts. And sometimes those of us who live here need that reminder.
They’re referring to our historic landmarks, history and culture, and of course our restaurants.
And 2 more opened—well, in the case of The Quinte, re-opened—in The Pinch Hotel recently. Both helmed by a James Beard award-winning chef. Riches, indeed.